4:11:23 PM | 10/3/2024
On October 3, 2024, in Ho Chi Minh City, Tetra Pak, the global leader in food processing and packaging solutions, proudly marks its 30th anniversary in Vietnam. This milestone highlights Tetra Pak’s unwavering commitment to food safety, sustainability, and innovation within the food and beverage (F&B) industry.
Guided by the commitment to “Protect What’s Good: Food, People, and the Planet,” Tetra Pak has consistently worked towards a sustainable future, providing safe, high-quality food products, fostering industry partnerships, and leading sustainability transformations that benefit communities and the environment.
The event attracted the leading F&B companies in Vietnam along with government representatives and organizations and associations to share about the F&B industry
To commemorate this milestone, Tetra Pak Vietnam hosted a thought leadership event
“30 Years of Good Story”, gathering leaders from Vietnam’s F&B companies and key representatives from the Ministry of Natural Resources and Environment (MONRE), Department of Natural Resources and Environment (DONRE), HCMC Honorary Consulate General of Sweden, Nordic Chamber of Commerce Vietnam (NORDCHAM), Vietnam Dairy Association (VDA), and Packaging Recycling Organization (PRO Vietnam).
Tetra Pak showcases advanced packaging and processing solutions and innovations to solve challenges for the sustainable development of Vietnam's F&B industry
The event underscored the importance of partnerships and explored the future of Vietnam’s F&B industry. Discussions highlighted the modernization of Vietnam’s F&B sector, including the impact of UHT milk processing, which has provided safe food during the country’s economic development. Participants also explored innovative global processing technologies that increase production, optimize costs, and improve access to safe food. Participants engaged with leading solutions driving F&B growth through thought leadership showcases in four strategic areas:
Food Safety and Quality: Participants were given a walkthrough of Tetra Pak’s commitment to food safety and availability for Vietnam and the region. They also had the opportunity to learn about the latest packaging solutions that extend shelf life without preservatives or refrigeration.
Leading The Sustainability Transformation: This station offered participants an integrated view on sustainability and how they can address complex challenges in food, climate, nature, circularity, and social sustainability.
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Tetra Pak Vietnam hasn’t just made great contribution in the F&B industry—they’ve become a champion of sustainability too. Their mission to ensure food safety everywhere, paired with a commitment to environmental responsibility, proves that business can be a force for good. Mr. Giafar Safaverdi, Representing Nordcham |
Integration and Optimizing Operations: Demonstrating how Tetra Pak’s solutions, such as Tetra Pak® PlantMaster and Tetra Pak® Plant Perform, enhance operations through automation, data analysis, and remote support, helping businesses increase productivity, agility, and cost efficiency.
Innovation for Growth: Highlighting Tetra Pak’s approach to innovation - how ideas and technologies are turned into leading solutions. Participants were given a snapshot of how product innovations can be achieved through co-creation journeys and Product Development Centers, including Bloom., right here in Binh Duong, Vietnam. In addition, Tetra Pak experts also shared the potential of Tetra Recart®—the first retortable carton for shelf-stable foods that delivers a lower climate impact than other packaging, as well as a glimpse of the world’s fastest carton packaging machine – the Tetra Pak® E3/Speed Hyper – which has the capability of producing up to 40,000 packages per hour without doubling machine footprint.
Tetra Pak's factory in Binh Duong is the first factory in the Vietnamese packaging industry to achieve BRCGS AA+ certification
Over the past 30 years, Vietnam’s F&B sector has transformed remarkably, driven by economic growth, urbanization, and evolving consumer preferences. According to Euromonitor, the Vietnamese F&B industry is projected to reach VND872.9 trillion ($34.9 billion) by 2027. As Tetra Pak looks to the future, the company remains steadfast in its commitment to delivering the highest quality products and solutions, advancing sustainability goals, and driving innovation to meet the dynamic needs of the Vietnamese market. Embarking on the next 30 years, Tetra Pak is poised to continue leading the industry with cutting-edge technologies and solutions, fostering a sustainable and prosperous future for Vietnam’s F&B sector and its communities.
Tetra Pak showcased the latest solutions and technologies in processing, packaging for the food and beverage industry
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We see many opportunities in Southeast Asia and Vietnam. We recognize the potential growth in this region, where milk and other dairy products are an integral part of people’s diet and the demand for high-quality, hygienically packaged on-the-go beverage are increasing with the growing size of the young and middle class population. We believe that our common future success relies on our continued ability to innovate, identifying new ways to meet the changing needs of these consumers and, working closely together, deliver safe, and sustainable nourishment to them wherever they are. Our commitment to this market has never been stronger and we continue to invest in Vietnam. We are expanding our packaging material factory in Binh Duong. We anticipate the new line to be fully commissioned by quarter 3 of next year. With this, we hope to continue to serve our customers with excellence and, together, we capture new opportunities and accelerate growth. Ms. Tatiana Liceti, Executive Vice President for Market Operations of Tetra Pak |
D.A (Vietnam Business Forum)
Vietnamese
